Sanitation Staff Member (Bakery)

Position Description: Full-Time + Non-Exempt + Entry Level

As a Sanitation Staff Member, you will be responsible for the cleanliness and organization of the bakery and its manufacturing equipment. This includes sweeping, mopping, wipe downs, chemical usage, disassembling of equipment, and other duties as needed. Candidates must be willing and able to work in a fast-paced manufacturing environment. Must be able to communicate and work effectively in a team environment. Must be able to follow instructions (written & verbal), safely and accurately operate sanitation equipment. Candidates must also be willing to follow all established policy and safety guidelines in a drug-free workplace.