Wholesale Rolls & Bread,
Baked Fresh Daily.
Baked overnight in Glassboro, NJ and delivered across Philadelphia and South Jersey.
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A Family Legacy
Built on Bread
Since 1994, Liscio's Bakery has been the bread behind Philly's food scene — a family operation in South Jersey that grew into one of the region's most trusted commercial bakeries without changing how the bread is made.
No shortcuts, no exceptions
Real ingredients, real fermentation time, no artificial preservatives. Same formula since 1994.
Fresh daily, frozen only to ship
Local routes get bread baked that night. Beyond our routes, we ship frozen so what arrives is what left the oven.
Consistent, every batch
Our partners count on the same roll, every order, every day. Consistency is the product.
Rolls, Buns & Specialty Breads





Every Philly Classic Deserves
the Right Roll
The wrong bread ruins a good sandwich. Here's which roll we'd put under each Philly classic.
Soft enough to compress under ribeye and whiz, sturdy enough not to fall apart.
Absorbs oil and vinegar without going soggy; the crust holds everything in place to the last bite.
Built for volume. Handles mustard, relish and a line of 40,000 fans. Soft but never flimsy.
Rich and golden with just enough sweetness. Elevates the burger without stealing the scene.
A smash patty presses flat; the #470 is soft enough to squish with it on the first bite.
Buttery split-top brioche, toasted golden. Turns a lobster roll into an event.
SQF CertifiedAudited to global food-safety standardsOutside our delivery area? Ask your distributor for Liscio's.
Beyond our daily routes we ship frozen through the national and regional distributors below. Don't see yours? Contact us and we'll connect you.
Let's Work
Together
Custom sizes, private label and standing orders for qualified accounts.
Next-day orders by 7:00 PM (adjustments until 7:30 PM)
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